This is Corie's recipe. I got it from Lisa and it is one of my favorites. Anytime I take it anywhere people go nuts for it.
2 8oz. cream cheese
1 heaping cup powder sugar
1 tsp lemon juice
Tub of caramel apple dip (found by the apples at the store)
1/2 -BIG symphony bar with toffee bits.
Mix with a mixer the cream cheese, powder sugar & lemon juice. Spread in the bottom of a pie plate. Put the caramel dip in the microwave just to soften it. Spread a generous amount over cream cheese. Chop up the symphony bar and sprinkle it on top. Cover and refridgerate.
I eat with apples but you could probably eat with other things. Seriousoully this is so yummy and it takes all of about 5 minutes to prepare!
Wednesday, October 15, 2008
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